[Toronto] Parcae

A little background:  Tucked inside the Templar Hotel, Parcae brings together artistic design, impeccable service and unparalleled cuisine through a split-level experience. The dining room on the lower level is a destination for globally-influenced dishes utilizing seasonal and quality products brought in daily. The evolving menu offers something for everyone and is guided by a…

[Hong Kong] Lung King Heen 龍景軒 ***

A little background:  Lung King Heen which translate to “View of the Dragon” is located in the Four Seasons Hotel.  It is a Forbes five-star and Michelin three-star Chinese restaurant led by Executive Chef Chan Yan Tak. As the first Chinese chef to receive three Michelin stars, Chef Chan is the master behind the intricately designed…